An oven door can close poorly because of an obstruction, alignment or damaged hardware.
An oven door can close poorly because of an obstruction, alignment or damaged hardware. A bad gasket is only one possibility.
Tell us whether the door hangs unevenly and whether the problem started after cleaning or removing it.
Let the oven cool and look for visible obstructions. Do not force hinges or improvise a door adjustment.
We check the door fit, hinges and seal before ordering parts. If it was recently removed, its installation also needs checking.
With the oven off and cool, note whether a rack or visible item prevents closure and whether the door appears uneven. Report a recent removal of the door or an impact. Do not force the hinge or use a hot oven with a door that will not close normally.
Send the full model number, the symptom and any displayed code when you request a visit. The $79 service call is applied toward the repair; confirm the full quote before authorizing work. See the repair cost guide for questions to ask.
same-day service Β β’Β Red Seal certified Β β’Β $79 service call